Chemical composition and antibacterial activities of Capparis spinosa essential oils from Algeria
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چکیده
منابع مشابه
Screening chemical composition of essential oils and antioxidant activities of two Artemisia species from Iran .
Essential oils of two wild-growing Artemisia species collected from west of Iran during the flowering stage were obtained by hydro-distillation and analyzed by gas chromatography (GC) and gas chromatography/mass spectrometry (GC–MS). Under the optimum extraction and analysis conditions, 23 and 19 constituents were identified in A. fragrans and A. hausskenechtii which represented 92.96% and 90.2...
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The essential oil of Verbena officinalis growing in Iran was extracted using hydro-distillationmethod and the antibacterial and antioxidant activities were evaluated. The antibacterial activity of the essentialoil against a Gram-positive (S. aureus ATCC25923) and Gram negative (E. coli ATCC 25922) were examined.The results obtained revealed that the essential oil exhibited variable levels of an...
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The antimicrobial properties of essential oils have been documented, and their use as "biocides" is gaining popularity. The aims of this study were to analyze the chemical composition and assess the biological activities of Hedychium essential oils. Oils from 19 Hedychium species and cultivars were analyzed by gas chromatography (GC) and gas chromatography-mass spectrometry (GC-MS) techniques. ...
متن کاملChemical composition and antibacterial activity of the essential oils of Ferula vesceritensis Coss et Dur. leaves, endemic in Algeria
UNLABELLED BACKGROUND The biological importance of members of genus Ferula promoted us to investigate the leaves of Ferula vesceritensis Coss et Dur. (endemic plant) previously not investigated. This study presents the chemical composition and antibacterial activities of the hydrodistilled oils. RESULTS Volatile components of the leaves of F. vesceritensis have been studied by gas chromato...
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Many essential oils (EOs) of different plant species possess interesting antimicrobial effects on buccal bacteria and antioxidant properties. Eugenia klotzschiana Berg (pêra-do-cerrado, in Portuguese) is a species of Myrtaceae with restricted distribution in the Cerrado. The essential oils were extracted through the hydrodistillation technique using a modified Clevenger apparatus (2 hours) and ...
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ژورنال
عنوان ژورنال: Biodiversitas Journal of Biological Diversity
سال: 2019
ISSN: 2085-4722,1412-033X
DOI: 10.13057/biodiv/d210121